The Marmara Bodrum unveils a brand-new dining experience with Tuti Restaurant, featured in the 2024 Michelin Guide.
Under the guidance of Executive Chef Hakan Süve and his culinary team, Tuti's menu transforms into a reflection of this vibrant and sun-kissed region, featuring dishes that capture the essence of the citrus and olive trees, the azure hues of the sea, the tangerine's vibrant orange, and the pristine white of Bodrum.
The Marmara Bodrum unveils a brand-new dining experience with Tuti Restaurant, featured in the 2024 Michelin Guide.
Under the guidance of Executive Chef Hakan Süve and his culinary team, Tuti's menu transforms into a reflection of this vibrant and sun-kissed region, featuring dishes that capture the essence of the citrus and olive trees, the azure hues of the sea, the tangerine's vibrant orange, and the pristine white of Bodrum.
A culinary tapestry of the Aegean and Mediterranean, Tuti showcases local cuisine and utilizes fresh, natural produce sourced daily from regional gardens.
Savor the exquisite flavors of the Aegean meticulously crafted by expert chefs at The Marmara Bodrum Tuti Restaurant during dinner. This culinary gem, now featured on the Michelin Recommendation List, guarantees top-notch service and an unforgettable dining experience on its terrace.
Yokusbasi Mah. Suluhasan Cad. No: 18, Bodrum City, Türkiye
+90 (252) 999 10 10 | tutibodrum@themarmarahotels.com
Yokusbasi Mah. Suluhasan Cad. No: 18, Bodrum City, Türkiye
+90 (252) 999 10 10 tutibodrum@themarmarahotels.com
